Ultra Moist Healthy Banana Bread Made With Olive Oil Recipe Mash the banana in the bottom of a large mixing bowl and double check to make sure you have 1 1 2 cups. whisk in the honey, melted butter, milk, and greek yogurt. if the butter resolidifies, warm the bowl in the microwave in 10 second bursts, just until it melts. one at a time, whisk in the eggs. Combine the sugar and shortening in a large bowl. then, add the eggs and vanilla. mix well until fluffy. use a sifter to combine the flour, oats, baking soda, salt, and cinnamon. add a small amount of the mixture in step 3 to the shortening mixture. add a small amount of bananas to the shortening mixture.
4 Ingredient Healthy Banana Oatmeal Bread No Flour Refined Sugar Or Grease a loaf pan and set aside. in a high speed blender or food processor, add all your ingredients and blend until a smooth batter remains. fold through the chocolate chips, if using them. pour the batter into the greased loaf pan. bake the bread for 35 40 minutes, or until a skewer comes out mostly clean. Add the chocolate chips: transfer the batter into a mixing bowl and stir in the chocolate chips, saving a few of them to add on top later. 4. bake: pour the banana bread batter into the prepared loaf pan and top with the rest of the chocolate chips. put the loaf pan into the oven and bake for 35 40 minutes. 5. Instructions. preheat the oven to 180c 350f gas 4. grease and line a 9x5 inch loaf pan with parchment paper. set aside. whisk together the flour, oats, sugar, baking powder, baking soda, salt, and spices. set aside. mix together the eggs, vanilla, vegetable oil, yogurt, and mashed banana. Preheat your oven to 350 degrees f. use a fork to mash the bananas and set aside. prepare a loaf pan by lining it with parchment paper. set aside. in a large bowl whisk together the dry ingredients: flour, baking powder, baking soda, salt, cinnamon, quick oats and brown sugar.
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