Easy Banana Bread Recipe Deliciously Moist Spend With Pennies

Easy Banana Bread Recipe Deliciously Moist Spend With Pennies Instructions. preheat the oven to 350°f. mash the bananas with a fork. in a medium bowl, mix together mashed bananas, mayo, and egg. in a separate large bowl combine flour, sugar, baking soda, salt, and pecans. add the flour mixture to wet mixture and stir just until combined. Mash the bananas with a fork to make 1 ⅓ cups mashed banana. in a small bowl, whisk together flour, baking soda, salt, and cinnamon. set aside. in a separate medium bowl, add butter, brown sugar, and white sugar. mix with a hand mixer on medium speed until fluffy, about 2 minutes.

Moist Banana Bread Spend With Pennies Preheat oven to 350°f. grease and flour (or line with parchment paper) an 8x4 loaf pan. combine flour, baking soda, salt, and cinnamon in a small bowl. whisk to combine. with a hand mixer on medium, combine sugar, butter and shortening in a medium bowl until fluffy. add eggs and mix well. stir in mashed bananas. Transfer to the prepared loaf pan and use the spatula to smooth the top. bake for 50 to 60 minutes or until an inserted toothpick comes out clean or with a few moist crumbs. if bread starts to get too brown on top, tent with foil for the last 10 minutes. let bread cool on cooling rack in loaf pan for 15 to 20 minutes. Some people need 55 minutes. others need 30 minutes. please use your own judgment and the toothpick trick (insert a wooden toothpick in the middle of the bread. if it comes out clean, the bread is done. if it comes out with batter on the toothpick, please continue baking. Step 2: add wet ingredients. once bananas are mashed, add in melted butter (½ cup), light brown sugar (½ cup), and granulated sugar (½ cup), then stir until combined. add in the eggs (2 large), sour cream (½ cup) and vanilla extract (2 teaspoons) then stir until just combined. once mixed, gently mix in baking soda (1 teaspoon), baking.